
Another Boulder Burgundy Festival has come and gone, and the 15th annual iteration was one for the books. In addition to bringing the storied history of Burgundy to Boulder, this wine festival raises funds and awareness for Sophie’s Neighborhood, There With Care, Impact On Education, and Somm Foundation. I’m a proud sponsor, and I always love the opportunity to spread the word about this exceptional gathering. If you missed out this time, here’s a quick recap. We hope you’ll join us next fall!
The Hill and the Hearth: Dubreuil-Fontaine at Basta
Boulder Burgundy Festival kicked off with The Hill and the Hearth event at Basta. This intimate dinner, attended by just 45 people, offered a rare opportunity to dine alongside Christine Gruère-Dubreuil, owner and winemaker of the Domaine Dubreuil-Fontaine in Pernand-Vergelesses. Refined, terroir-driven wines were paired with a carefully curated menu by Chef Kelly Whitaker. It was truly an evening to remember!
Burgundy Meets Corrida: A Paulée Celebration
Corrida was the ideal venue for the festival’s beloved Paulée lunch. All 70 seats were sold out, and it’s no wonder why: the menu, crafted by Samuel McCandless and his team, perfectly complemented the extraordinary lineup of wines. Some of the nation’s top sommeliers were present to guide attendees through a variety of Burgundy wines, including sparkling, white, and red.
Beneath the Crown: Discovering Corton’s Greatness
The first event on Sunday was Beneath the Crown: Discovering Corton’s Greatness with Dubreuil-Fontaine. For wine enthusiasts, this educational seminar was one of the most exciting gatherings of the weekend. Led by Christine Gruère-Dubreuil, this session covered Village, Premier Cru, and Grand Cru vineyards from the villages surrounding the Hill of Corton. The event culminated in a curated tasting opportunity that allowed participants to experience first-hand the incredible expressions of terroir in Aloxe-Corton and Pernand-Vergelesses.
Grand Tasting
The Grand Tasting is always a highlight of the festival, and this year’s event was especially spectacular. On Sunday, Academy Mapleton Hill hosted a select group of producers and welcomed 80 guests for a truly special evening. As attendees explored more than 60 wines from across Burgundy, Stone Cottage Studios provided exceptional live music. It was a joyful celebration of the senses!
Boulder Burgundy Festival 2025 was a huge success, and I’m already looking forward to next year. Mark your calendars early and be on the lookout for details, which will be available as early as next summer.